Root Crops

Root crops are the unsung heroes of a self-sufficient pantry.

If the main goal is a full pantry for a full year, then root crops are your foundation. Unlike perishable summer greens, potatoes, carrots, and beets are the "gold bars" of your garden—they provide critical calories and nutrients that can be stored without electricity, making them indispensable for true food security. We'll show you how to maximize your planting area to harvest enough of these essential tubers and roots to feed two people for twelve months.